Vegan Crab Cakes

In the past, crabs were only enjoyed along the West and East coast because of their availability in those locations. In these areas, cooks and trained chef's combined the crab with spices and crackers or breadcrumbs. However, it was Crosby Gaige that coined the term "crab cakes" in the 1930's. In his cookbook titled, "New York's… Continue reading Vegan Crab Cakes

Easy Vegetarian Deep Dish Pizza

Have you ever browsed through Pinterest and wanted to make a recipe that instant? Well, one night my fiancee and I were scrolling through Pinterest looking for vegan meal ideas and came across a Pinterest Pin with Deep Dish Pizza ideas. We were short on time because my fiancee fasts for a certain amount of… Continue reading Easy Vegetarian Deep Dish Pizza

Print Recipe
Easy Vegetarian Deep Dish Pizza
Easy, Vegan Deep Dish Pizza recipe featuring a soft crust, flavorful vegetables and vegan sausage. Perfect for home comfort food satisfaction.
Prep Time 15 minutes
Cook Time 25 minutes
Servings
servings
Ingredients
Prep Time 15 minutes
Cook Time 25 minutes
Servings
servings
Ingredients
Instructions
  1. Measure out the seasonings and mix into a bowl/dish; set to the side. Preheat the oven to 425 degrees.
  2. Put Olive Oil into a skillet, add onion and bell peppers. Cook the vegetables until softened; approximately 5 minutes.
  3. Add all of the spinach and cook until wilted. Add half of the seasonings, then remove the vegetables from the skillet after cooking the seasoning for flavor.
  4. Add the sausage to the skillet, cook until done, then add the rest of the seasonings.
  5. Place the dough inside of the springform pan and press against the sides of the pan. Ensure that the dough sticks to the sides of the pan prior to layering ingredients.
  6. For the first layer, add a third of the tomato sauce, the cheese blend, the tomatoes, the vegetable blend and the sausage. For the second layer, add a layer of tomato sauce, cheese blend and more sausage. For the last/top layer, add the remaining tomato sauce, the cheese blend, tomatoes, the vegetable blend and the sausage.
  7. Place the springform pan into oven and cook for approximately 20-30 minutes. The cook time will depend on your oven type.
  8. Allow pie to cool for 5 minutes, then remove the outer rim and base for serving. Enjoy!
Share this Recipe

Cheesy Vegan Lasagna

When I tell you that this lasagna is so "meaty" and cheesy, please believe me! So, I have made quite a few lasagna's in my lifetime, but I have finally found the perfect recipe that yields a hearty meal and doesn't take a whole afternoon to make; therefore, it is the prefect family meal to… Continue reading Cheesy Vegan Lasagna

Print Recipe
Cheesy Vegan Lasagna
A hearty, cheesy and meaty vegan lasagna perfect for the family!
Course Main Dish
Cuisine American, Italian
Prep Time 20 minutes
Cook Time 35 minutes
Servings
Ingredients
Course Main Dish
Cuisine American, Italian
Prep Time 20 minutes
Cook Time 35 minutes
Servings
Ingredients
Instructions
  1. Pre-heat over to 375. Boil your water and place noodles in the boiling water. Cook noodles according to package or until done.
  2. Sauté the meat with half of the oil for approximately 5-8 minutes ensuring that it is not overcooked, then place the meat into a bowl.
  3. Slice the mushrooms to your desired thickness, if not pre-sliced. Sauté the mushrooms, in the remaining amount of oil, for approximately 5 minutes.
  4. Mix the tomato paste with the meat that was placed in a separate bowl.
  5. In a ceramic rectangular dish, approximately 16 x 9 x 4, place three lasagna noodles and half of the meat mixture. Place the treeline cheese and add another layer of noodles.
  6. Add another layer of noodles, mushrooms, half of the tomato sauce and mozzarella cheese. Layer the last three noodles, the rest of the meat paste mixture, the remaining tomato sauce and the mozzarella cheese, then wrap with aluminum foil.
  7. Place in the oven for 25 minutes. Remove the foil and bake for another 10 minutes.
  8. Remove from oven and immediately serve.
Share this Recipe